→ Gastronomic restaurant Fréjus - hotel restaurant Fréjus

Logo Le Jardin de l'Arena

The restaurant "Le Jardin de l'Aréna" serves aromatic gourmet Mediterranean cuisine which our chef, Dominique l'Honoré, creatively prepares with fresh seasonal produce.

New Rooms completly refurbished in a neo provencal style :
-Room Cannelle
-Room Badiane
-Room Muscade

Opening hours :
Lunch: From 12 noon to 2pm
Dinner : From 7.00pm to 9.30pm

Closed on Saturday for lunch

Reservations and contact :
Tel.: +33 (0)4 94 17 09 40
Email: lejardin@restaurants-ocre-azur.com

Please contact-us for all enquiries concerning special requests or event organisation.

The restaurant dining rooms have recently been opened in modern hues of taupe and offers delightful views over the street in the heart of the old town or over the beautifull garden.

The delightful shaded terrace overlooking the pool with hundred-year-old palm trees, oleanders, cactus and an 18th century stone fountain is the ideal place to sit and relax.

Our menus :

Wedding Menus (pdf)

Our new Spring menus :

Menu Romarin at 28€ per person (pdf)

Menu Lavande at 40€ per person (pdf)

Menu Homard 62 € per person (pdf)

Global menu "Le Jardin de l'Aréna

Desserts "Le Jardin de l'Aréna" (Pdf 355 ko)

2 courses formula for lunch only at €23 !

Sunday, May 26, 2013, Mother's day menu

Take a look at our special offers for Ascension Day, Pentecost Day and Mother's Day !

Business Travel
We also offer an evening step package for your business travel.
More informations,
call +33 (0)4 94 17 09 40 or e-mail
hotel.arena@hotels-ocre-azur.com.

Your Events in Frejus
Our new rooms are now available for your family events, seminars...
For more informations,
do not hesitate to contact us

Download the Event brochure

Non contractual picture

Wedding
We invite you to explore
our Wedding Menus.
Download our Menu

NEW !

There is a 15 m2 fitness room with cardio-training machines, treadmills, exercise bikes, flat screen TV, background music facilities which guests can use as they wish. Towels at disposal.

Gourmet cuisine with flavours of the Mediterranean
A variety of fresh, seasonal produce. Dishes and menus devised by the chef
Dining room with a capacity for 40 persons
Tree-shaded terrace
Direct access to the pool

> Visit the Portal website